Entries by Judy Young

A Winery Gone Green!

If passed, House Bill 80 has beneficial application for winery owners looking to use the latest technology in solar or geothermal heating.  Staff writer George Mattar of the Bucks County Courier writes an interesting article on renewable energy and its benefits to a local Bucks County winery.   For more information read: Some grapes are purple, […]

What Wine Or Hospitality Business Are You Creating? Forming the Sole Proprietorship

In my recent travels along the Pennsylvania wine trail, I met an entrepreneurial minded young lady who expressed an interest in forming a “wine-tasting business”.   We briefly explored her need to create the right business structure.   Thus, I thought I would  discuss the various business structures for those of you who are considering opening […]

What Are You Doing With Those Eco-Friendly Corks?

With all the fan fare these days about “boxed wines”  I love the fact that there are still great arguments to be made on behalf of the cork.    The Huffington Post hosts author Jennifer Grayson, founding editor of theredwhiteandgreen.com. Ms. Grayson, an avid environmentalist has written a great article on the eco-friendliness of corks […]

What’s Your Wine’s Pedigree?

The geographic location where your wine is grown, can often signal quality  or add pricing value to your customers.   Commercial advantage can be gained from a consumer’s appreciation of wines originating from a particular “viticultural area.”    The tagging of a wine from an “American Viticultural Area” or AVA can be an important factor to […]